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Fondant Roses

Thursday, February 9th, 2012

One of the cakes I’m making for Valentine’s Day is going to be decorated with fondant roses. Something I’ve never done. So, today I had a little practice session, and was pleasantly surprised at how easy they were to make! The only thing I’m worried about is whether or not they’ll keep their shape. I’ll let them dry for a couple days and see what happens. If they don’t hold up I’ll mix some gum paste into the fondant next time. Maybe I'll add an extra petal or two. Not too shabby for a first attempt though. What do you think?

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